LOBONGO FINE DINING

APPETIZERS

CHICKEN PAKORA (6 PCS)

(Boneless crispy chicken fitters marinated with yogourt, Szechuan and lobongo special sauces)

$15.95

BEEF HALEEM

(Savory thick stew made with meat, wheat, various grains, lentils, and spices)

$12.95

CHOT-POTI

(Delicious Bengali street food containing mainly chickpeas and spiced potatoes,topped with grated boiled eggs, diced chillies and onions, served with tangy and spicy tamarind water)

$8.95

FUCHKA (6 PCS)

(Famous Bengali street food made of an empty round crispy shell stuffed with boiled chickpeas and spiced potatoes, garnished with boiled eggs, coriander and green chilies, served with tangy and spicy tamarind water)

$9.95

FISH PAKORA (6 PCS)

(Boneless crispy fish fritters marinated with yogurt, Szechuan and lobongo special sauces)

$15.95

MUGHLAI PARATHA

(Popular street food consisting of a flatbread stuffed with whole egg, onions and green chili pepper)

$10.95

CHICKEN SHAMI KEBAB (2 PCS)

(Tender chicken patties made with lobongo special garam masala, spices and mashed chana dal)

$8.95

Doi Fuchka (7 pieces)

Beloved Kolkata street food made of an empty round crispy shell stuffed with boiled chickpeas and spiced potatoes, served with special yogourt and chutneys)

$10.95

Vegetable Singara (4 pieces)

(Fried pastry stuffed with cauliflower, potatoes, green peas, spices and seasonings)

$7.95

Chicken Shami Kabab (3 pieces)

(Tender chicken patties made with lobongo special garam masala, spices and mashed chana dal)

$8.95

Vegetable Spring Roll (4 pieces)

(Savory crispy snack with flour wrapping stuffed with sliced fresh vegetables)

$7.95

Corn/Chicken Soup

(Sweet corn/chicken soup with potatoes, clery, and onion simmered together with Lobogo special spices)

$10.95

Chicken Lollipop (3 pieces)

(Crispy and flavoured frenched chicken winglet marinated in a spicy yogurt mixture and then coated with a mixture of bread cramps and spices)

$12.95

Nihari + Naan

(Slow-cooked rich meat stew with bone stew cooked with aromatic spices and thickened with flour)

$14.95

Chicken Wrap with French fry

(grilled flavoured chicken, shredded cheese, and dizzle of ranch dressing are rapped in a tortilla bread)

$14.95

Beef Wrap with French fry

(grilled flavoured beef, shredded cheese, and dizzle of ranch dressing are rapped in a tortilla bread)

$14.95

Chicken Wings (5 pieces)

$12.95

Vegetarian Appetizer platter

(Fucka (3), chotpoti (small bowl), doi fucka (2), singara/spring roll (2))

$16.95

Non Vegetarian Appetizer platter

(Fish pakora (3), chicken pakora (3), chicken lollipop (2), Any chicken tikka (2))

$25.95

BREAD/PARATHA

Plain Paratha

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$2.95

Plain Roti

………………………………………………………………………………………………………………………………………………….

$1.50

Luchi

………………………………………………………………………………………………………………………………………………….

$2.95

PLAIN NAAN

………………………………………………………………………………………………………………………………………………….

$2.95

BUTTER NAAN

………………………………………………………………………………………………………………………………………………….

$3.55

GARLIC NAAN

………………………………………………………………………………………………………………………………………………….

$3.55

Aloo Paratha

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$3.95

BIRYANI

MUTTON KACHHI BIRYANI

(Authentic mutton kachi made with tender mutton meat marinated with fried onions, whole spices, yogurt and lobongo special herbs that cooked with potato and served with egg)

$25.95

BEEF KACHHI BIRYANI

(Authentic beef kachi made with tender beef meat marinated with fried onions, whole spices, nuts, yogurt and lobongo special herbs that cooked with potato and served with egg)

$20.95

BEEF TEHARI

(Tehari is an authentic bangladeshi aromatic rice dishes cooked with marinated beef, green chilies, garam masala, yogurt & nuts)

$15.95

CHICKEN BIRYANI

(a Bengali aromatic rice dishes cooked with marinated chicken, green chilies, lobongo special masala, yogurt & nuts)

$14.95

Khichuri with Duck

(khichuri is an bengali rice dishes made with rice and lentils mixed with spices and served with cooked duck, egg fry and pickle)

ILISH POLAO

(An exceptionally delicious Bengali style Fish Polao cooked with marinated bone-in-Ilish-fish, green chilies, masala, yogurt, nuts and aromatic rice)

$22.95

Shrimp Biryani

(a Bengali aromatic rice dishes cooked with marinated shrimp, green chilies, lobongo special masala, yogurt & nuts)

$20.95

Khichuri with beef

(khichuri is an bengali rice dishes made with rice and lentils mixed with spices and served with cooked beef, egg fry and pickles)

$16.95

Khichuri with Mutton

(khichuri is an bengali rice dishes made with rice and lentils mixed with spices and served with cooked mutton, egg fry and pickle)

$17.95

Fried Rice & Chicken Lollipop

(khichuri is an bengali rice dishes made with rice and lentils mixed with spices and served with cooked duck, egg fry and pickle)

&14.95

RICE

POLAO RICE

………………………………………………………………………………………………………………………………………………….

$4.95

STEAM RICE

………………………………………………………………………………………………………………………………………………….

$3.95

KHICHURI

………………………………………………………………………………………………………………………………………………….

$6.95

SALAD

DESHI STYLE SALAD

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$3.50

MANGO CHUTNEY

………………………………………………………………………………………………………………………………………………….

$2.95

MIXED PICKLES

………………………………………………………………………………………………………………………………………………….

$1.95

Onion Salad

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$3.95

BEEF

Beef Kosha (served with rice)

(Chunk of bone-in beef curry Bengali style cooked in an onion-ginger-garlic base with cumin, coriander, turmeric, & chili powder)

$16.95

Achari Beef (served with rice)

(Tangy and tart flavoured beef curry cooked with special species used in traditional pickles for an earthy and aromatic taste)

$16.95

Beef Rezala (served with rice)

(A Bengali meat dish known for its subtle taste and aroma, beef cooked with chopped onion, ginger paste, garlic paste, coriander, cinamon, cardamom, cloves, yogurt, cashew nuts and green chili)

$16.95

Beef Jhaal fry (served with rice)

(Bone-in spicy beef marinated with red chili powder, turmeric, salt and lime juice)

$16.95

Kala Bhuna (served with rice)

(Kala Bhuna is a famous dark and tender dish native to Chittagong prepared with beef and traditional spices including onions, tomatoes, ginger, garlic, with bengali spices like garam masala powder, coriander powder, cumin powder, red chilli powder)

$17.95

Kolija Bhuna (served with rice)

(Tasty beef liver curry cooked with sliced onion and garam masala)

$13.95

MUTTON

Mutton Kosha (served with rice)

(Chunk of bone-in mutton curry Bengali style cooked in onion-ginger-garlic base with cumin, coriander, turmeric, & chili powder)

$18.95

Mutton Rezala (served with rice

(A Bengali dish known for its subtle taste and aroma, mutton cooked with chopped onion, ginger paste, garlic paste, coriander, cinamon, cardamom, cloves, yogurt, cashew nuts, green chili)

$18.95

Achari Mutton (served with rice)

(Chunk of bone-in mutton curry Bengali style cooked in onion-ginger-garlic base with cumin, coriander, turmeric, & chili powder)

$18.95

Mutton Jhal Fry (served with rice)

(Bone-in mutton marinated with red chili powder, turmeric, salt and lime juice)

$18.95

Lamb Shank Lagan (served with rice)

(Lamb shank slowly cooked with ginger, garlic, mint, onion and cashew nuts)

$22.95

Lamb Shank Roast (served with rice)

(Slow roasted lamb shank over delicious thick curry, cooked with special herbs, cashew nuts and crushed whole spices)

$22.95

CHICKEN

Chicken Roast (Served with Polao Rice)

(A flavorful wedding special- slightly sweet and tangy, mildly spicy chicken leg dish with hint of rich Muglai gravy containing nuts, yogurt & Lobongo special garam masala)

$14.95

Chicken Curry (served with rice)

(Bone-in bengali style chicken cooked with minced garlic, onion, and various masalas)

$14.95

Karahi Chicken (served with rice or naan)

(Bone-in chicken cooked in minced garlic and ginger, green chili pepper in a tomato based gravy)

$14.95

Butter Chicken (served with rice or naan)

(A creamy and flavorful chicken dish infused with yogurt marinade with fresh garlic, ginger, lemon juice, unsalted butter and spices)

$15.95

Achari Chicken (served with rice)

(Achari Chicken recipe is actually made with stewing chicken indulge in the tangy and tart flavours of the pickle and aromatic spices)

$15.95

Chicken Jhal Fry (served with rice)

( Bone-in chicken marinated with red chili powder, turmeric, salt and lime juice)

$15.95

Chicken Korma (served with rice)

(Rich and flavorful chicken, sauteed with ghee/oil and whole spices , then mixed with yogurt, nuts, and cream)

$15.95

FISH

Hilsa Fry (served with rice)

(Hilsa fish seasoned with turmeric and salt, then shallow fried and topped with sauteed onion)

$21.95

Shrimp Malai Curry (served with rice)

(An iconic Bengali prawn curry made with giant freshwater white prawns in a light creamy coconut gravy flavoured with ginger, garlic, onion, nuts and freshly ground spices)

$18.95

Shrimp Dopiaza (served with rice)

(a spicy shrimp dish from Bangladesh made by combining shallow fried marinated (with salt & turmeric) shrimp, onions, tomatoes, and spices)

$18.95

Whole Tilapia (served with rice)

(a spicy fried fish dish garnish with lemon, garlic, coriander and chilli sauce)

$17.95

Boal Fish Dopiaza/Fry (served with rice)

(A Bangladeshi delicacy special fish-boal made by combining shallow fried marinated (with salt & turmeric) fish, onions, tomatoes, and spices)

$21.95

Pomfret (Rupchanda) Fry (served with rice)

(Whole fish made by combining shallow fried marinated (with salt & turmeric) pomfret fish, onions, tomatoes, and spices)

$19.95

KABAB AND TANDOOR

Beef Bihari Kabab (6 pieces) (served with one naan)

(mouthwatering kebab dish where beef is marinated with spicy masala, papaya paste, onions and green chilli and grilled in tandoor oven

$15.95

Hariyali Tikka (6 pieces) (served with one naan)

(marinated chicken in a green sauce made with coriander and mint spicy masala, onions and green chilli and grilled in tandoor oven)

$17.95

Red Chicken Tikka (6 pieces) ( served with one naan)

(marinated chicken in a red chilli paste and spicy masala, onions and green chilli and grilled in tandoor oven)

$16.95

Tandoori Shrimp (5 pieces)

(Shrimps are marinated in lobongo special masala, onions and green chilli and grilled in tandoor oven)

$20.95

Tandoori Whole thailapia

(Whole tilapia is marinated in spicey masala, onions and green chilli and grilled in tandoor oven)

$15.95

Mixed Kabab Platter (served with two naans)

(Includes chicken sheek kebab (2 pcs), beef sheek kabab (2 pcs), hariyali tikka (2 pcs), tandoori chicken (2 pcs), and tandoori shrimp (2 pcs)

$29.95

Tandoori Chicken (2 pieces) (served with one naan)

(chicken legs are marinated in spicy masala, onions and green chilli and grilled in tandoor oven)

$9.95

Beef Sheek Kabab (4 pieces) (served with one naan)

(seasoned ground beef marinated with spicy masala, onions and green chilli and grilled in tandoor oven)

$15.95

Chicken Sheek Kebab (4 pieces) (served with one naan)

(seasoned ground chicken marinated with spicy masala, onions and green chilli and grilled in tandoor oven)

$12.95

Beef Adana Kebab (4 pieces) (served with one naan)

(seasoned minced beef marinated with spicy masala, onions and green chilli and grilled in tandoor oven)

$15.95

Chicken Shami Kabab (2 pieces)

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$6.00

CHAAP

Beef Chaap (served with one naan)

(delicious beef gravy dish slowly cooked in cardamon, cinamon, nuts and spices to become more tender and juicy)

$15.95

Chicken Chaap (served with one naan)

(delicious chicken gravy dish slowly cooked in cardamon, cinamon, nuts and spices to become more tender and juicy)

$14.95

EGG & VEGETABLES

EGG CURRY

(egg cooked with minced garlic, onion, and various masalas)

$7.95

MASALA OMELET

(egg fried with cumin seed, turmeric, salt, onion and green chili)

$5.95

Mixed Vegetables

………………………………………………………………………………………………………………………………………………….

$10.95

TADKA DAAL

(lentils sautéed in onions, garlic, tomatoes, green chili pepper, and finished with butter/oil)

$5.95

BHORTA

Bhorta platter

Five bhortas of the day (special mashed bhorta items mixed with red or green chilies, onions, mustard oil, and garlic) served with steamed rice, daal and egg omelet

$21.95

DUCK

Duck Kosha (served with rice)

(Chunk of bone-in duck curry Bengali style cooked in an onion-ginger-garlic base with cumin, coriander, turmeric, & chili powder)

$21.95

KID’S MENU

FRENCH FRIES

………………………………………………………………………………………………………………………………………………….

$6.95

Wrap (Chicken/Beef)

(chicken Wrap is made with tangy buffalo chicken, carrots, lettuce, avocado, and a thin layer of creamy dressing

$14.95/15.95

CHICKEN NUGGETS (6 PCS)

(a small piece of bone-less chicken meat that is breaded or battered, then deep-fried or baked)

$9.95

DESERT

Rosogolla

………………………………………………………………………………………………………………………………………………….

$3.50

Firni (rice pudding)

………………………………………………………………………………………………………………………………………………….

$6.95

KULFI

………………………………………………………………………………………………………………………………………………….

$4.95

Halua (Carrot/Shuji)

………………………………………………………………………………………………………………………………………………….

$5.95

Cup Doi

………………………………………………………………………………………………………………………………………………….

$5.95

DRINKS

MANGO LASSI

………………………………………………………………………………………………………………………………………………….

$5.95

BORHANI

………………………………………………………………………………………………………………………………………………….

$5.95

Sweet Lassi

………………………………………………………………………………………………………………………………………………….

$5.95

Salt Lassi

………………………………………………………………………………………………………………………………………………….

$5.95

Banana Lassi

………………………………………………………………………………………………………………………………………………….

$5.95

BEVERAGES

Lobongo special tea /green tea

………………………………………………………………………………………………………………………………………………….

$2.95

Coffee

………………………………………………………………………………………………………………………………………………….

$3.95

Water

………………………………………………………………………………………………………………………………………………….

$1.95

SPECIAL MENU FOR A SPECIAL DAY (PRE-ORDER ITEMS)

Nababi whole chicken

(whole chicken is cooked in special lobongo masala, onion, cashewnut and curd gravy)

$40.95

Nababi whole lamb (baby goat)

(whole lamb is cooked in special lobongo masala onion, cashewnut and curd gravy)

Nababi lamb leg

(whole baby lamb leg cooked in special lobongo masala onion, cashewnut and curd gravy)

$120.95